Uma Ubud - Ubud - Overview
Part of the established COMO Hotels & Resorts, the Uma Ubud hotel continues the group’s signature trademark of providing stylish escapism in a culture-rich location.

group's signature trademark of providing stylish escapism in a culture-rich location. Set among rolling rice terraces and swaying coconut palms on the fringe of Ubud, Bali's cultural heart, Uma Ubud is a perfect sanctuary of tranquility and quietude.

The 29 rooms and suites are nestled on a steep hillside overlooking the Tjampuhan Valley and River Oos. A blend of creamy white hues, silky cotton linen and limewashed wooden carvings combine to give the Zen-like interiors an exceedingly soothing effect. Surrounded by private courtyards or garden terraces, all rooms have sunken baths, open-air showers and yoga mats. The more extravagant suites come with oversized living areas, private plunge pools and dramatic vistas of the surroundings.

The highlight of a stay at Uma Ubud lies in the celebrated COMO Shambhala Spa, which offers an excellent array of Asian-inspired treatments designed to pamper both body and soul. The infinity-edged pool offers dips with gorgeous views of the lush valley and meandering river below. Guided morning walks through the verdant rice paddies are enchanting, while daily yoga classes promise an invigorating start to each day.

No stone is left unturned when it comes to dining at Uma Ubud. The Kemiri restaurant features inventive Balinese-inspired cuisine integrated with Asian and modern culinary touches. At dusk, the convivial vibe and relaxed setting of the chic poolside bar exemplifies the best spot to sip Expresso Martinis over pleasant conversations.

An idyllic haven dedicated to holistic and cultural wellbeing, Uma Ubud is one of the island's best, sophisticated retreats to experience Balinese life in its glory.

Facilities:

  • Swimming pool  
  • COMO Shambhala Spa
  • Daily yoga classes
  • Library
  • Complimentary internet access in common areas
  • Free guided morning walks  
  • Free shuttle service to Ubud town

Dining: 

  • Kemiri - Indonesian food in an open-air setting
  • Bar - cocktails and martinis  

Room type:
29 rooms, including 14 superior Terrace rooms, 10 Garden rooms, three Uma Pool Suites, one Uma Suite and one Shambhala Suite

Uma Ubud Hotel address in Ubud: Jalan Raya Sanggingan, Banjar Lungsiakan,  Kedewatan, Ubud, Gianyar 80571, Bali, Indonesia

Uma Ubud overlooks the Tjampuhan Valley on the fringe of Ubud. It is a 20-minute walk to Ubud town and a 1-1.5 hour drive from the Ngurah Rai International Airport.

Who should go?
Our advice: the Uma Ubud is a boutique hotel ideal for sophisticated travelers seeking a peaceful and intimate stay. Its location on the fringe of Ubud makes it a good base for those seeking tranquility balanced with accessibility to Ubud town. The hotel's emphasis on health and pampering facilities, including the acclaimed COMO Shambhala Spa, wholesome cuisine and daily yoga lessons, will definitely appeal to wellness seekers.

When to go?
Bali experiences a tropical climate with temperatures hovering around a balmy 30°C year round. Sightseeing is generally the most enjoyable during the dry months of April to September, which see sunnier and less humid weather with the occasional shower. The wet season lasts from October to March, during which daily downpours are common but short-lived. Due to Bali's diverse topographies, temperatures vary across the island, so always bring a warm sweater or light jacket when visiting the highlands.

Where is it?
Nestled among paddy fields and hillside villages on the fringe of Ubud, Uma Ubud overlooks the Tjampuhan Valley and River Oos. It is a 20-minute walk from Ubud town and approximately an hour's drive from the Ngurah Rai International Airport.

What's not to be missed?
A massage in the Shambhala Spa. Yoga on a meditation bale. A swim with sweeping views in the infinity pool. An organic COMO Shambhala cuisine. Expresso Martini at the poolside bar. A scrumptious breakfast at Kemiri. A morning walk across the misty fields.

What's cooking?
Uma Ubud's main restaurant, Kemiri, is an open-air pavilion with alang-alang thatched ceilings set beside waterfall-fed pond. Australian chef Chris Miller whips up wholesome, flavorful fare by blending Bali's rich culinary heritage with modern interpretations of Southeast Asian cooking. Kemiri's signature dishes include Chinese roast pigeon, banana-wrapped steamed snapper and nasi lemak (classic Indonesian dish). Health-conscious travelers can opt for the organic COMO Shambhala cuisine.


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